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[Taipei Seimaijo] Okazaki Shuzo | Nagatogokyo Junmai Ginjo_Yamaguchi
$1,500
產品資訊
Product Specifications
| Item | Content |
|---|---|
| Volume | 720ml |
| Type | Junmai Ginjo |
| Rice Variety | Yamada Nishiki |
| Rice Polishing Ratio | 50% |
| Sake Meter Value | Undisclosed |
| Acidity | Undisclosed |
| Alcohol Content | 15 degrees |
| Manufacturer | Okazaki Shuzo (Yamaguchi) |
| Palate/Aroma | Soft and full rice aroma, rich and layered fragrant aroma |
| Recommended Serving Temperature | Chilled, warm |
| Sweetness Level | ■■□□ (Medium dry) |
Product Description
Nagato Kyo "Junmai Ginjo" is carefully brewed with Yamada Nishiki rice polished to 50%, undergoing slow fermentation and delicate craftsmanship. It boasts a soft and full rice aroma, with a rich, layered fragrance that blossoms in the mouth. Its profound flavor is surprisingly easy to drink, showcasing the unique smoothness and character of Junmai sake.
Recommended Pairings
Japanese home cooking, grilled dishes, chilled appetizers
配送須知
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